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–+ servings

Southwestern Green Chile Ritz Cracker Meatloaf

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Rett Main Course
Kategori American
serveringsstørrelse 4 people

Ingredienser
  

  • 1 pound ground beef
  • 1 cup crushed Ritz crackers
  • 4 ounces canned diced green chiles, drained
  • 1 small onion, finely chopped
  • 1 large egg
  • 1/4 cup milk
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup shredded Monterey Jack cheese
  • 2 tablespoons chopped fresh cilantro

fremgangsmåte
 

  • Preheat the oven to 350 degrees and lightly grease a loaf pan.
  • In a large bowl, combine the ground beef, crushed Ritz crackers, drained green chiles, chopped onion, egg, milk, chili powder, cumin, salt, and black pepper.
  • Mix with your hands until the ingredients are evenly distributed but not overworked.
  • Fold in the shredded Monterey Jack cheese until just incorporated.
  • Transfer the mixture to the prepared loaf pan and press it into an even layer.
  • Bake for 55 to 60 minutes until the internal temperature reaches 160 degrees.
  • Remove from the oven and let the meatloaf rest for 10 minutes before slicing.
  • Sprinkle the chopped cilantro over the slices just before serving.

merknader

Drain the green chiles well so the meatloaf does not turn out soggy. If you prefer more heat, use hot diced green chiles instead of mild. Leftovers reheat well in a skillet over medium heat to keep the edges crisp. Serve slices with simple rice or roasted vegetables to round out the meal.
Course: Main Course
Cuisine: American
Equipment: Mixing Bowl, Loaf Pan, Oven