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–+ servings

BBQ Onion Meatloaf with Rich Brown Sugar Glaze

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Rett Main Course
Kategori American
serveringsstørrelse 4 people

Ingredienser
  

  • 1.5 pounds ground beef
  • 1 large onion, finely chopped
  • 1/2 cup BBQ sauce
  • 1/2 cup plain breadcrumbs
  • 1 large egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup brown sugar
  • 2 tablespoons ketchup
  • 1 tablespoon apple cider vinegar

fremgangsmåte
 

  • Preheat the oven to 350 degrees F and lightly grease a loaf pan.
  • In a large bowl, combine the ground beef, chopped onion, BBQ sauce, breadcrumbs, egg, salt, and black pepper. Mix with your hands until the ingredients are evenly distributed.
  • Transfer the mixture to the prepared loaf pan and shape it into a firm loaf.
  • Bake for 45 minutes.
  • While the meatloaf bakes, stir together the brown sugar, ketchup, and apple cider vinegar in a small bowl until smooth.
  • Remove the meatloaf from the oven and spread the glaze evenly over the top.
  • Return the meatloaf to the oven and bake for another 15 minutes, or until the glaze looks set and slightly caramelized.
  • Let the meatloaf rest for 10 minutes before slicing.

merknader

Chop the onion into small pieces so it softens fully during baking and blends into the texture. If the glaze seems too thick after mixing, add a teaspoon of water to loosen it for easier spreading. Leftovers reheat well in a covered skillet over low heat to keep the glaze from drying out.
Course: Main Course
Cuisine: American
Equipment: Mixing Bowl, Loaf Pan, Oven