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+ servings

Apple and Sage Ritz Cracker Meatloaf

Rett Main Course
Kategori American
serveringsstørrelse 4 people

Ingredienser
  

  • 1 pound ground beef
  • 1 sleeve Ritz crackers, crushed (about 30 crackers)
  • 1 medium apple, finely chopped
  • 2 tablespoons fresh sage, chopped
  • 1 small onion, diced
  • 1 large egg
  • 1/4 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons ketchup

fremgangsmåte
 

  • Preheat the oven to 375 degrees and line a baking sheet with parchment paper.
  • In a large bowl, combine the ground beef, crushed Ritz crackers, chopped apple, sage, onion, egg, milk, salt, and pepper.
  • Mix everything with clean hands until the ingredients are evenly distributed but not overworked.
  • Shape the mixture into a loaf about 8 inches long and place it on the prepared baking sheet.
  • Spread the ketchup evenly over the top of the loaf.
  • Bake for 45 to 50 minutes until the internal temperature reaches 160 degrees.
  • Remove from the oven and let the meatloaf rest for 10 minutes before slicing.

merknader

Chop the apple into small pieces so it softens during baking without creating wet pockets. If fresh sage is unavailable, use 1 teaspoon dried rubbed sage instead. Leftovers reheat well in a covered skillet over low heat with a splash of broth to keep the slices moist.
Course: Main Course
Cuisine: American
Equipment: Mixing Bowl, Baking Sheet